Blogs

The Blonde Butler launched in 2015, when Alex Cadger realised a quiescent dream of wanting to own a catering business. Creating intimate dinners for guests in their homes based on the premise of having a private butler, Alex quickly fell in love with the feeling of treating guests to incredible food and hospitality. Together with long term business colleague and hospitality operations expert, Jeremy Horne, The Blonde Butler quickly earned a following.

Within a couple of years, Alex’s passion for food styling was front and centre, with The Blonde Butler name becoming synonymous with visually stunning, abundant grazing tables and artfully presented cheese platters – a signature of the brand that was completed with beautiful florals to create a truly impressive centrepiece for events.

Christmas Catering Sydney

Christmas Catering, Sydney? A Guide to Creating A Stress-Free, Showstopper Event in the Festive Season. The Christmas season is the peak of entertainment time. The lead-up is filled with work

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Food Station Catering Ideas

Food Station Catering Ideas to Elevate Your Event And Connect Your Guests Food stations are the contemporary twist on a traditional buffet and the perfect addition to any cocktail party

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A Guide To Wedding Catering Prices For One-Of-A-Kind Weddings

Planning your wedding is an exciting journey filled with countless decisions that shape the celebration of your love story. No doubt, the decision-making can feel overwhelming. One pivotal choice is whether to opt for an all-inclusive venue or select a unique location and pair it with a wedding catering experience that reflects your style.

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The Blonde Butler

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Orders for Christmas are open!

Let 2024 be the easiest year yet with our delicious Christmas range.